Azul Cremoso Cantorel
Traditional, farmhouse and creamery, blue mould cheese. This is a moist, creamy cheese with an even spread of veins, strong smell and spicy, with flavours of grasses and wild flowers. It is made from cows milk and is 50% fat. The Azul Cantorel homeland is the Auvergne region in southern France. This region is characterized by a unique volcanic and granite soils, rich in micronutrients, has a harsh climate, which all has resulted the development of a highly specific vegetation in mentioned region. It influences the distinctive taste of Azul cheese.
Kinmana Certified Organic 700g Free Range Eggs$9.75
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A2 Light Milk$3.20
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