Basil Thai

Thai basil is a type of basil native to Southeast Asia that has been cultivated to provide distinctive traits. Widely used throughout Southeast Asia, its flavor, described as anise- and licorice-like and slightly spicy, is more stable under high or extended cooking temperatures than that of sweet basil.

Kaffir Lime Leaf
Oregano

Oregano

Bunch

Tarragon

Tarragon

Bunch

Sage

Sage

Bunch

Rosemary

Rosemary

Bunch

Thyme

Thyme

Bunch

Chive

Chive

Bunch

Mint Vietnamese
Mint

Mint

Bunch

Coriander

Coriander

Bunch