Red Velvet Cake
Flour Patisserie classic red velvet cake doused with vanilla syrup and filled with cream cheese frosting. Finished in moody dark ganache with a splash of red mirror glaze.
Please note: Contains Wheat, Gluten, Milk, Soy and Egg. May Contain Traces of Sesame Seeds, Peanuts, Lupin and Tree Nuts. Refrigerate under 5°C. Also contains Caffeine.
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